With the exception of taking the time to dice up the tomatoes, this recipe was incredibly quick and easy, and I couldn't believe how amazing the flavors were.
While I don't think these are filling enough for supper, I would definitely make them again for lunch. They would also pack well, for a picnic or take-to-work lunch!
My trip to Minnesota left me VERY thankful to live in Florida. While I was informed that it wasn't "that cold" while we were there, I felt like I was developing hypothermia every time I walked outside. Now that I'm back in the sunshine state, strappy sandals seem in order!
Yves St. Laurent via net-a-porter.
It doesn't get much better than these, if you ask me!
You had me at pita : )
ReplyDeletePaula
Ash, I need that recipe! It looks awesome! And those shoes are quite fabulous, although I could never wear them they would look great on you!!
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