Monday, November 1, 2010

Dip Dip Dip Dip Dip . . .

Over the weekend, while the wienie was busy running around, enjoying the holiday, the BF and I were enjoying one of my favorite (and probably worst for me) dips in the whole world.



A little browned, hot pork sausage, jalapenos, and onion get all browned up, then thrown into the crock pot with Mexican velveeta.


It is so so so so so good on tortilla chips, I can't even begin to explain.  I'm salivating just thinking about it.  And since the BF and I are on our Monday through Friday diet right now, that's a lot of saliva.  Also droolworthy:

Dolce Vita via Saks.

I'm thinking that these might be a must-have for the BF's office Christmas party.  Thoughts?

3 comments:

  1. I can just imagine the cost of those!! And your dip looks great...next time I visit it will have to be on the menu!!
    Love you,
    Mom

    ReplyDelete
  2. FRIGGN YUM! So what's the Monday thru Friday diet consist of?

    ReplyDelete
  3. Paula, basically if I can find a main course with less than 400 calories per serving, it makes the cut for the Monday through Friday diet. Then we go a little nuts on the weekends to make up for it. LOL!

    ReplyDelete