(Super) Quickie Friday: Whole Wheat Flax Bread

On the date this post goes live, I will be safely returned from my honeymoon and adjusting to married life.  And probably eating copious amounts of the bread I deprived myself pre-wedding.

Whole Wheat Flax Bread

• 1 cup milk
• 2/3 cup water
• 2 Tablespoons butter
• 2 Tablespoons light agave nectar
• 2 teaspoons salt
• 3-3/4 Cups whole wheat flour
• 3/4 Cups flax seeds
• 2-1/4 teaspoon yeast

Throw it all in your bread machine in the order recommended by your manufacturer.  Set the bread machine for a 1 1/2 pound loaf, with the crust color of your choosing, on the whole wheat setting.  Then enjoy!

No shoes today, but we'll be back in action next week!