This is another recipe that I made back at Easter (oh, so long ago) but it was too delicious to leave on the kitchen floor.
(1) Sam's Club sells THE BEST "artisinal lettuce." I'm not kidding.
(2) Blanched asparagus is delicious
(3) Mixing 1 & 2 with a vinaigrette of red wine vinegar, olive oil, salt, pepper, and gorgonzola yields THE BEST light salad.
That is all.
Oh wait, no it's not.
I almost forgot that this blog is about food AND shoes. I need a vacation.